This version of Vegan Tofu Souvlaki is broiled in the oven is so easy to make, you can make it for a quick weeknight meal!
Ingredients
- 1 block tofu, drained, dried and cubed
- Marinade:
- 2 Tbsps Oilve oil
- 1 lemon, juiced
- ½ tsp salt
- ½ tsp black pepper
- 2 cloves garlic, minced
- ½ tsp paprika
- ½ tsp oregano
- 3 Tbps. nutritional yeast
Directions
- Drain the tofu and pat it dry. Cut into cubes.
- Mix the olive oil, lemon juice, salt, pepper, garlic and paprika to make the marinade.
- Marinade the tofu cubes for an hour.
- Sprinkle with nutritional yeast and skewer them.
- Broil for 15 minutes on one side and 5 minutes on the other.
- Sprinkle with oregano and serve with pita/rice and tzatziki.