Whip up The Best Bruschetta in minutes with a couple of fresh ingredients!
Ingredients
- 1 cup tomatoes, diced
- 5-7 fresh basil leaves, sliced in ribbons
- ½ loaf french bread, sliced in rounds
- For the Dressing:
- 1 Tbps balsamic vinegar
- 1 Tbsp olive oil
- 1/8 tsp black pepper
- 1/8 tsp oregano, dried
Directions
- Brush the French bread slices with olive oil and toast in the oven on both sides.
- For the dressing: Mix the balsamic vinegar, olive oil, black pepper and oregano with a fork till it forms an emulsion.
- Add the dressing to the tomatoes and let it sit for about 15 minutes to let the flavors meld.
- Scoop the tomatoes onto the slices of bread and top with basil. Serve immediately.