Homemade Gnocchi made with potatoes is a fun activity for the family and kids. And makes an awesome meal as well!
Ingredients
- 2 potatoes, boiled, mashed
- 2 cups flour
Directions
- Add four 1/2 cup at a time to the mashed potatoes and knead. Stop adding flour when the dough forms a ball.
- On a floured surface, roll out small portions of the dough into long shapes. Cut into bit-size pieces of gnocchi.
- Boil a pot of water with salt and add the gnocchi to the boiling water for 3-5 minutes till they rise to the top.
- Remove, drain and serve hot with tomato sauce and basil or with butter and sage.