Avocado salsa with oranges and corn served on grilled tofu and tortillas are such a treat!
Ingredients
- 1 large avocado
- ½ cup frozen corn, thawed
- 1 orange
- ¼ jalapeno, seeded, diced
- 1 tsp lime juice
- ½ cup cilantro, chopped
Directions
- Peel the orange and cut along the membranes to remove the segments. Slice the segments.
- Slice the avocado in half, scoop out the insides and chop.
- Mix the oranges, avocado, jalapeno, corn and lime juice.
- Sprinkle with cilantro and serve on top of grilled tofu and grilled tortillas for an amazing taste!